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NYC Italian Bread Dough - Made in Brooklyn - All Natural - 10-1 Pound Dough Balls - Frank and Sal Italian Market

Description:

  • Whether you're an experienced baker or a novice, Brooklyn Bread will help you achieve bakery-quality results in your own kitchen.
  • All Natural Ingredients. - Flour, Water, Olive Oil, Salt, Sugar and Yeast
  • Using a one-pound portion of bread dough allows home bakers to create a full-size Italian bread. The versatility of this dough size enables bakers to shape it in different ways, and if desired, it can also be divided into smaller portions to make various sizes of loaves.
  • Freshly made and frozen for shipping. NO PO BOXES PLEASE.
  • Full Instructions are included with every order.
  • Creating your own Italian bread with an incredibly delicious taste has never been easier.
  • If you want to discover just how amazing our dough is, We invite you to check out the reviews for Frank and Sal NYC Pizza Dough on Amazon. Our customers have shared their experiences and praised the quality of our dough. Don't just take our word for it; let their glowing reviews convince you of the exceptional quality of our product.

  • Taste the Essence of Brooklyn: Enjoy the distinct flavor of Brooklyn bread right in your own home, reminiscent of the renowned bakeries of New York City. Delight your loved ones with a loaf of bread that rivals the best bakeries, showcasing your baking skills and dedication. New York City is known for having some of the finest tap water in the country, thanks to its pristine source and the rigorous treatment process it undergoes. It can have a subtle but distinct impact on the taste and texture of the bread. The mineral content and pH balance of the water can influence the fermentation process, resulting in bread with a characteristic flavor profile that is sought after by both locals and visitors alike. The reputation of New York City water is so renowned that some even attribute it to the exceptional quality of bagels and pizza crusts found in the city.

    Details:

    NYC Italian Bread Dough - Made in Brooklyn - All Natural - 10-1 Pound Dough Balls - Frank and Sal Italian Market

    Product ID: UO0P7WSW16I
    Condition: New

    BHD8135

    Price includes VAT & Import Duties
    Availability: In Stock

    Quantity:

    |

    Order today to get by 7-14 business days

    This item qualifies for free delivery

    Returns & Warranty policies

    Imported From: United States

    At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

    Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

    Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

    If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

    Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

    While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

    Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

    BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

    All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

    All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

    Similar suggestions by Bolo

    NYC Italian Bread Dough - Made in Brooklyn - All Natural - 10-1 Pound Dough Balls - Frank and Sal Italian Market

    Product ID: UO0P7WSW16I
    Condition: New
    NYC Italian Bread Dough - Made in Brooklyn - All Natural - 10-1 Pound Dough Balls - Frank and Sal Italian Market-0

    BHD8135

    Price includes VAT & Import Duties
    Availability: In Stock

    Quantity:

    |

    Order today to get by 7-14 business days

    This item qualifies for free delivery

    Returns & Warranty policies

    Imported From: United States

    At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

    Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

    Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

    If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

    Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

    While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

    Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

    BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

    All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

    All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

    Description:

  • Whether you're an experienced baker or a novice, Brooklyn Bread will help you achieve bakery-quality results in your own kitchen.
  • All Natural Ingredients. - Flour, Water, Olive Oil, Salt, Sugar and Yeast
  • Using a one-pound portion of bread dough allows home bakers to create a full-size Italian bread. The versatility of this dough size enables bakers to shape it in different ways, and if desired, it can also be divided into smaller portions to make various sizes of loaves.
  • Freshly made and frozen for shipping. NO PO BOXES PLEASE.
  • Full Instructions are included with every order.
  • Creating your own Italian bread with an incredibly delicious taste has never been easier.
  • If you want to discover just how amazing our dough is, We invite you to check out the reviews for Frank and Sal NYC Pizza Dough on Amazon. Our customers have shared their experiences and praised the quality of our dough. Don't just take our word for it; let their glowing reviews convince you of the exceptional quality of our product.

  • Taste the Essence of Brooklyn: Enjoy the distinct flavor of Brooklyn bread right in your own home, reminiscent of the renowned bakeries of New York City. Delight your loved ones with a loaf of bread that rivals the best bakeries, showcasing your baking skills and dedication. New York City is known for having some of the finest tap water in the country, thanks to its pristine source and the rigorous treatment process it undergoes. It can have a subtle but distinct impact on the taste and texture of the bread. The mineral content and pH balance of the water can influence the fermentation process, resulting in bread with a characteristic flavor profile that is sought after by both locals and visitors alike. The reputation of New York City water is so renowned that some even attribute it to the exceptional quality of bagels and pizza crusts found in the city.

    Details:

    Similar suggestions by Bolo