
Description:
Editorial Reviews
Review
"If you dream of planting a forest garden but lack the space and know-how, this is the book for you. Pippa uses her vast practical knowledge of forest gardening and permaculture to show you how to create a garden that is both productive and beautiful. From planning to harvest, Pippa explains how to pack in the produce while also working with nature to produce a low maintenance haven for you, your family, and the wildlife that will become part of it."—Steve Ott, editor of Kitchen Garden magazine
"An inspiring and informative guide perfect for the aspiring food forest gardener. Pippa's expert advice speaks to both those who are just starting their permaculture journey as well as more experienced growers. She also shows that you don't need a large garden to create a beautiful and productive edible landscape."—Tanya Anderson, author of A Women's Garden
"A beautifully clear guide to using the principles of forest gardening on a garden scale that perfectly balances the practical and inspirational with Pippa's personal experience."—Mark Diacono, food writer, grower, photographer and cook
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The Plant Lover's Backyard Forest Garden: Trees, Fruit & Veg in Small Spaces
Imported From: United States
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Visit the Permanent Publications Store
The Plant Lover's Backyard Forest Garden: Trees, Fruit & Veg in Small Spaces

Imported From: United States
At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.
Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.
Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.
If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.
Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.
While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.
Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.
BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.
All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.
All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.
Description:
Editorial Reviews
Review
"If you dream of planting a forest garden but lack the space and know-how, this is the book for you. Pippa uses her vast practical knowledge of forest gardening and permaculture to show you how to create a garden that is both productive and beautiful. From planning to harvest, Pippa explains how to pack in the produce while also working with nature to produce a low maintenance haven for you, your family, and the wildlife that will become part of it."—Steve Ott, editor of Kitchen Garden magazine
"An inspiring and informative guide perfect for the aspiring food forest gardener. Pippa's expert advice speaks to both those who are just starting their permaculture journey as well as more experienced growers. She also shows that you don't need a large garden to create a beautiful and productive edible landscape."—Tanya Anderson, author of A Women's Garden
"A beautifully clear guide to using the principles of forest gardening on a garden scale that perfectly balances the practical and inspirational with Pippa's personal experience."—Mark Diacono, food writer, grower, photographer and cook
About the Author
Details:
Similar suggestions by Bolo
Share with
Or share with link
https://www.bolo.bh/products/U1856232875