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Food Anatomy Activities for Kids: Fun, Hands-On Learning

Description:

A hands-on guide to the world of food science for kids ages 8 to 12

The meal on your plate has had many adventures on its way to your belly! Uncover the mysteries of the food you eat with Food Anatomy Activities for Kids, a kids' guide to the incredible history, science, and culture of food. It's packed with easy-to-understand lessons, fun recipes, and engaging experiments to make you feel connected to the food you eat―and make your mouth happy!

Travel on a food journey around the world, taste new things, and learn fun facts. Find out all about foods that are foraged or farmed, sweet or savory, baked or preserved―and don't forget foods that you drink! Get involved by predicting the answers to questions, testing your ideas, and drawing conclusions just like a real food scientist.

Inside Food Anatomy Activities for Kids, you'll:

  • Follow the life of food―Discover colorfully illustrated lessons on the history and uses of 20 different types of foods.
  • Try awesome activities―Dive into cool experiments like preserving egg yolks with salt, making butter in a mason jar, and growing new fruit from leftover seeds.
  • Think like a scientist―Grab your own notebook and write down your discoveries with the help of in-depth journal prompts after every activity.

Take a trip through the wonderful world of food with Food Anatomy Activities for Kids!


Editorial Reviews

Review

“Amber Stott and her team at Food Literacy Center have created a book for young people who want to explore the world of food. Hands-on experience with cooking is a delicious way to understand the planet, other cultures, and all academic subjects.” ―Alice Waters, owner of Chez Panisse Restaurant and founder of The Edible Schoolyard Project

“There is no one better at teaching kids that food can be sustainable, healthy, and fun, than Amber Stott at the Food Literacy Center. Her new book,
Food Anatomy Activities for Kids, gives readers a tool kit for educating us all that preserving the planet through our food choices is a delicious responsibility.” ―Danielle Nierenberg, president of Food and Tank and Julia Child Award winner

“What a delight! This book is packed with fun activities for kids of all ages wanting to learn more about food. Richly informative, the book covers the science, geography, and history behind the foods we eat, all presented in a playful format.”
―Elise Bauer, founder of SimplyRecipes.com

About the Author

AMBER STOTT worked with California legislators to pass a statewide resolution for Food Literacy Awareness Month and rallied the state’s 13th largest school district to build students a zero-net energy cooking school. The legislature honored her efforts with Nonprofit of the Year, and the Department of Public Health named her one of the state’s top innovators. Find out more on Facebook at AmberStottChiefFoodGenius, on Instagram @ChiefFoodGenius, or at FoodLiteracyCenter.org.

Details:

Food Anatomy Activities for Kids: Fun, Hands-On Learning

Product ID: U1648760244
|

Returns & Warranty policies

Imported From: United States

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Similar suggestions by Bolo

Food Anatomy Activities for Kids: Fun, Hands-On Learning

Product ID: U1648760244
Food Anatomy Activities for Kids: Fun, Hands-On Learning-0
|

Returns & Warranty policies

Imported From: United States

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Description:

A hands-on guide to the world of food science for kids ages 8 to 12

The meal on your plate has had many adventures on its way to your belly! Uncover the mysteries of the food you eat with Food Anatomy Activities for Kids, a kids' guide to the incredible history, science, and culture of food. It's packed with easy-to-understand lessons, fun recipes, and engaging experiments to make you feel connected to the food you eat―and make your mouth happy!

Travel on a food journey around the world, taste new things, and learn fun facts. Find out all about foods that are foraged or farmed, sweet or savory, baked or preserved―and don't forget foods that you drink! Get involved by predicting the answers to questions, testing your ideas, and drawing conclusions just like a real food scientist.

Inside Food Anatomy Activities for Kids, you'll:

  • Follow the life of food―Discover colorfully illustrated lessons on the history and uses of 20 different types of foods.
  • Try awesome activities―Dive into cool experiments like preserving egg yolks with salt, making butter in a mason jar, and growing new fruit from leftover seeds.
  • Think like a scientist―Grab your own notebook and write down your discoveries with the help of in-depth journal prompts after every activity.

Take a trip through the wonderful world of food with Food Anatomy Activities for Kids!


Editorial Reviews

Review

“Amber Stott and her team at Food Literacy Center have created a book for young people who want to explore the world of food. Hands-on experience with cooking is a delicious way to understand the planet, other cultures, and all academic subjects.” ―Alice Waters, owner of Chez Panisse Restaurant and founder of The Edible Schoolyard Project

“There is no one better at teaching kids that food can be sustainable, healthy, and fun, than Amber Stott at the Food Literacy Center. Her new book,
Food Anatomy Activities for Kids, gives readers a tool kit for educating us all that preserving the planet through our food choices is a delicious responsibility.” ―Danielle Nierenberg, president of Food and Tank and Julia Child Award winner

“What a delight! This book is packed with fun activities for kids of all ages wanting to learn more about food. Richly informative, the book covers the science, geography, and history behind the foods we eat, all presented in a playful format.”
―Elise Bauer, founder of SimplyRecipes.com

About the Author

AMBER STOTT worked with California legislators to pass a statewide resolution for Food Literacy Awareness Month and rallied the state’s 13th largest school district to build students a zero-net energy cooking school. The legislature honored her efforts with Nonprofit of the Year, and the Department of Public Health named her one of the state’s top innovators. Find out more on Facebook at AmberStottChiefFoodGenius, on Instagram @ChiefFoodGenius, or at FoodLiteracyCenter.org.

Details:

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