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The Chicken Health Handbook

Description:

Discusses the different illnesses which can attack chickens, describing their causes, symptoms, and treatments

From

The editor of Rural Heritage has written a first-rate guide for the small producer interested in healthful meat and eggs as well as the exotic breed fancier raising birds for show. Having published a number of general guides to backyard poultry, including one for children, Damerow here concentrates on everything that can go wrong: diseases; problems associated with keeping birds in close quarters or caging them; litter; cannibalism; vitamin deficiency, resulting in poor molting; incubators that are too hot or too cold; predators; and the invasions of rats. She stresses that the best preventative measures involve protecting one's flock against outside influences (such as wild birds or other chickens), careful culling, and balanced nutrition. Damerow is a good writer, carefully walking the line between insulting the reader's intelligence, a flaw with many books of this sort, and giving more technical information than growers need. Her discussion of how one keeps straight which chick came from which mating--which involves the injection of food dyes into fertilized eggs, and carefully marking the webbings of feet--is downright ingenious. Flawless. John Mort

Review

"...a first-rate guide for the small producer interested in healthful meat and eggs as well as the exotic breed fancier..." -- American Library Association

From the Back Cover

This must-have reference for the small flock owner covers the problems and diseases common to chickens of all breeds and all ages. Generously illustrated, The Chicken Health Handbook teaches you how to:

* hatch healthy chicks

* provide proper nutrition

* fight parasites

* spot diseases and infections in their early stages

* protect flocks from predators

* build safe houses and yards

Practical charts in The Chicken Health Handbook help pinpoint common symptoms and causes of disease. An extensive alphabetic listing of diseases provides quick access to treatments and remedies for everything from poor egg production to crooked toe syndrome.

About the Author

Author Gail Damerow lives in Gainesboro, Tennessee, and operates a small-scale farm raising chickens and other farm animals. She has raised chickens since 1970 when she bought her first home, which "came with chickens." Gail has been a creative writing instructor at Tennessee Technological University in Cookeville since 1988. She is the editor of Rural Heritage magazine, a monthly columnist for Dairy Goat Journal, and the author of several Storey titles for adults and children alike which include Your Chickens, Fences for Pasture & Garden, and The Perfect Pumpkin. She has been published in many periodicals, including Acres U.S.A., Backyard Poultry, and Dairy Goat Journal as well.

Gail's book for adults, The Chicken Health Handbook, is considered "Flawless" by Booklist (April 1994). Likewise, Ron Macher from Small Farm Today magazine has said of Gail's A Guide to Raising Chickens: "If you want to raise chickens, you can go out and buy A Guide to Raising Chickens and have it all. This is the best single book on chicken raising I have seen -- it has solid practical advice, good 'how-to' tips, and covers everything. Buy this book."

Details:

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The Chicken Health Handbook

Product ID: U0882666118
Condition: New

BHD1808

Price includes VAT & Import Duties
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of BHD 2. Free for orders above BHD 20.

Returns & Warranty policies

Imported From: United States

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

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Similar items from “Animal Husbandry”

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https://www.bolo.bh/products/U0882666118

Visit the Storey Books Store

The Chicken Health Handbook

Product ID: U0882666118
Condition: New
The Chicken Health Handbook-0

BHD1808

Price includes VAT & Import Duties
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of BHD 2. Free for orders above BHD 20.

Returns & Warranty policies

Imported From: United States

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Description:

Discusses the different illnesses which can attack chickens, describing their causes, symptoms, and treatments

From

The editor of Rural Heritage has written a first-rate guide for the small producer interested in healthful meat and eggs as well as the exotic breed fancier raising birds for show. Having published a number of general guides to backyard poultry, including one for children, Damerow here concentrates on everything that can go wrong: diseases; problems associated with keeping birds in close quarters or caging them; litter; cannibalism; vitamin deficiency, resulting in poor molting; incubators that are too hot or too cold; predators; and the invasions of rats. She stresses that the best preventative measures involve protecting one's flock against outside influences (such as wild birds or other chickens), careful culling, and balanced nutrition. Damerow is a good writer, carefully walking the line between insulting the reader's intelligence, a flaw with many books of this sort, and giving more technical information than growers need. Her discussion of how one keeps straight which chick came from which mating--which involves the injection of food dyes into fertilized eggs, and carefully marking the webbings of feet--is downright ingenious. Flawless. John Mort

Review

"...a first-rate guide for the small producer interested in healthful meat and eggs as well as the exotic breed fancier..." -- American Library Association

From the Back Cover

This must-have reference for the small flock owner covers the problems and diseases common to chickens of all breeds and all ages. Generously illustrated, The Chicken Health Handbook teaches you how to:

* hatch healthy chicks

* provide proper nutrition

* fight parasites

* spot diseases and infections in their early stages

* protect flocks from predators

* build safe houses and yards

Practical charts in The Chicken Health Handbook help pinpoint common symptoms and causes of disease. An extensive alphabetic listing of diseases provides quick access to treatments and remedies for everything from poor egg production to crooked toe syndrome.

About the Author

Author Gail Damerow lives in Gainesboro, Tennessee, and operates a small-scale farm raising chickens and other farm animals. She has raised chickens since 1970 when she bought her first home, which "came with chickens." Gail has been a creative writing instructor at Tennessee Technological University in Cookeville since 1988. She is the editor of Rural Heritage magazine, a monthly columnist for Dairy Goat Journal, and the author of several Storey titles for adults and children alike which include Your Chickens, Fences for Pasture & Garden, and The Perfect Pumpkin. She has been published in many periodicals, including Acres U.S.A., Backyard Poultry, and Dairy Goat Journal as well.

Gail's book for adults, The Chicken Health Handbook, is considered "Flawless" by Booklist (April 1994). Likewise, Ron Macher from Small Farm Today magazine has said of Gail's A Guide to Raising Chickens: "If you want to raise chickens, you can go out and buy A Guide to Raising Chickens and have it all. This is the best single book on chicken raising I have seen -- it has solid practical advice, good 'how-to' tips, and covers everything. Buy this book."

Details:

More from this brand

Similar items from “Animal Husbandry”

Share with

Or share with link

https://www.bolo.bh/products/U0882666118