Deliver toBahrain
Willie's Cacao - Pure Gold, 100% Cocoa Bar - 40g x 12 - Smooth Nutty Notes - No added sugar - Vegan Chocolate - Artisan Made

Description:

  • No Added Sugar 100% cacao chocolate. An extraordinarily smooth no added sugar chocolate. Craft made from the fine Sur del Lago cacao, a light bean with silky nutty notes
  • No added sugar. 100% Natural. Vegan. Dairy Free. Soya Free. Gluten Free. Palm Oil Free
  • Artisan chocolate, made bean to bar for the purest flavours. We use the world’s great single estate cacaos and 100% natural ingredients. To preserve the precious flavour notes of the beans, we make our chocolate in small batches, at low temperatures, taking up to 21 days (industrial chocolate takes a few hours). No vanilla or lecithin to muddy the flavours.
  • Ethically sourced - Direct Trade. Being a cocoa farmer himself, Willie puts the farmers at the heart of how he does business, buying all his cacao Direct Trade, paying a higher price premium than Fair Trade.
  • Willie Harcourt-Cooze, cacao farmer, pioneer and chocolate fanatic, has redefined how millions of people worldwide think about chocolate. He started out buying a cocoa farm in Venezuela 20 years ago, and set up the UK’s first artisan ‘bean to bar’ chocolate factory in 2008.
  • Ingredients:

    ONLY NATURAL INGREDIENTS: CACAO. Cocoa solids: 100% minimum.

    Directions:

    Enjoy as a snack or dessert. Store in a cool, dry place.

    Legal Disclaimer

    Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

    100% cacao chocolate made with pure Sur del Lago cacao from south of Lake Maracaibo in Venezuela. Smooth and nutty. With no added sugar or dairy, it is packed full of antioxidants. It is the perfect feel-good, healthy treat. I craft make all my chocolates bean to bar from the finest single estate cacaos and 100% natural ingredients. Every step is designed to make pure, beautiful flavours. Pure Gold is conched at low temperatures for about 21 days to remove any acidity while preserving the charismatic nutty notes. Industrial chocolate is made in a few hours. Pure Flavours. Pure Pleasure

    Ingredients

    ONLY NATURAL INGREDIENTS: CACAO. Cocoa solids: 100% minimum.

    Directions

    Enjoy as a snack or dessert. Store in a cool, dry place.

    Manufacturer Contact Information

    Willie's Cacao Ltd, Unit A, Uffculme, EX15 3DA, 01884 840 662

    Details:

    BrandWillie's Cacao
    Item formBar
    OccasionBirthday, Easter, Thank You, Thanksgiving
    Chocolate typeDark
    Flavour100% Cacao
    Unit count480.0 gram
    SpecialityNo Added Sugar, Vegan, Plant Based, Dairy Free, 100% Natural, Soya free, Palm oil free, Direct Trade, Bean to Bar, Artisan Chocolate, Single Origin
    Size12 x 40 g
    Number of pieces12
    Number of items12
    Unit Count480.0 gram
    Number of Pieces12
    Number of Items12
    Item Weight480 Grams
    Item Dimensions9 x 9 x 1.4 centimetres
    Item Package Weight0.64 Kilograms
    Package Size NamePack of 12

    Willie's Cacao - Pure Gold, 100% Cocoa Bar - 40g x 12 - Smooth Nutty Notes - No added sugar - Vegan Chocolate - Artisan Made

    Product ID: KO0OLCULYLU
    Condition: New

    BHD3241

    Price includes VAT & Import Duties
    Flavour Name: 100% Cacao
    Size Name: 12 x 40 g
    Availability: In Stock

    Quantity:

    |

    Order today to get by 7-14 business days

    This item qualifies for free delivery

    Returns & Warranty policies

    Imported From: United Kingdom

    At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

    Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

    Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

    If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

    Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

    While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

    Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

    BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

    All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

    All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

    Product details by manufacturer

    Willie’s Cacao is a British Artisan Chocolate Maker, set up in 2008 by chocolate pioneer and cocoa farmer, Willie Harcourt-Cooze. His aim is to introduce everyone to real craft made chocolate with pure, beautiful flavours.

    "Few things give me such pleasure as watching someone gasping with delight as the chocolate melts, and the realisation dawns that all taste comes simply from the cacao."

    Willie uses only fine heirloom varieties of cacao, grown traditionally under shade trees by small holders. We call them single estate cacaos because each one has its own character and charisma born of its genetics, soil and climate.

    To preserve these beautiful flavours, he makes the chocolate in small batches at low temperatures. This takes up to 3 weeks where industrial chocolate is made in a few hours.

    What makes our chocolate special?

    Product details by manufacturer

    Fine Single Estate Cacao

    Discover the pure and beautiful flavours of the world's finest single estate cacaos. Like fine wines these heritage beans all have their own flavours and personalities..

    Product details by manufacturer

    Craft Made Bean to Bar

    Every step of our Bean to Bar process is designed to capture these unique flavours.

    We make our chocolate in small batches at low temperatures. This takes up to 3 weeks where industrial chocolate is made in a few hours.

    Product details by manufacturer

    Totally Natural

    We use only natural ingredients - never vanilla or lecithin as they would mask the precious flavours.

    We make everything from scratch, not just the chocolate. You'll taste freshly roasted hazelnuts in our praline truffles, and our Sea Salt Caramel is made just as you would in a restaurant.

    Product details by manufacturer

    Ethically Sourced - Direct Trade

    As Willie himself is a cocoa farmer, we put the farmers at the heart of how we do business. We buy our cacaos Direct Trade, direct from the farmers.

    And they are all grown traditionally under shade trees without using chemicals. This supports both biodiversity and fine flavours.

    Product details by manufacturer

    My Chocolate Journey

    My passion for chocolate was born of a love of adventure. That spirit took me to Venezuela and led me to buy Hacienda El Tesoro, a cacao farm high in the cloud forest. Fifteen years later I started the first bean to bar chocolate factory in Britain for hundreds of years. I am a cacao farmer first, and an artisan chocolate maker second.

    The first thing I made with my own cacao was hot chocolate. Sitting on the mountainside we added water and fresh raw cane sugar to 100% cacao. When I tasted that purity of flavour I realised that the world had lost touch with what real chocolate is. Something that was once revered as the food of the gods had become nothing more than a sugary confection.

    I want everyone to experience some of the awakening I did, and to discover the joys of real craft made chocolate.

    Melt into a World of Adventure

    Similar suggestions by Bolo

    More from this brand

    Similar items from “Blocks & Bars”

    Willie's Cacao - Pure Gold, 100% Cocoa Bar - 40g x 12 - Smooth Nutty Notes - No added sugar - Vegan Chocolate - Artisan Made

    Product ID: KO0OLCULYLU
    Condition: New
    Willie's Cacao - Pure Gold, 100% Cocoa Bar - 40g x 12 - Smooth Nutty Notes - No added sugar - Vegan Chocolate - Artisan Made-0
    Flavour Name: 100% Cacao
    Size Name: 12 x 40 g

    BHD3241

    Price includes VAT & Import Duties
    Availability: In Stock

    Quantity:

    |

    Order today to get by 7-14 business days

    This item qualifies for free delivery

    Returns & Warranty policies

    Imported From: United Kingdom

    At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

    Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

    Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

    If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

    Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

    While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

    Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

    BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.

    All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

    All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

    Description:

  • No Added Sugar 100% cacao chocolate. An extraordinarily smooth no added sugar chocolate. Craft made from the fine Sur del Lago cacao, a light bean with silky nutty notes
  • No added sugar. 100% Natural. Vegan. Dairy Free. Soya Free. Gluten Free. Palm Oil Free
  • Artisan chocolate, made bean to bar for the purest flavours. We use the world’s great single estate cacaos and 100% natural ingredients. To preserve the precious flavour notes of the beans, we make our chocolate in small batches, at low temperatures, taking up to 21 days (industrial chocolate takes a few hours). No vanilla or lecithin to muddy the flavours.
  • Ethically sourced - Direct Trade. Being a cocoa farmer himself, Willie puts the farmers at the heart of how he does business, buying all his cacao Direct Trade, paying a higher price premium than Fair Trade.
  • Willie Harcourt-Cooze, cacao farmer, pioneer and chocolate fanatic, has redefined how millions of people worldwide think about chocolate. He started out buying a cocoa farm in Venezuela 20 years ago, and set up the UK’s first artisan ‘bean to bar’ chocolate factory in 2008.
  • Ingredients:

    ONLY NATURAL INGREDIENTS: CACAO. Cocoa solids: 100% minimum.

    Directions:

    Enjoy as a snack or dessert. Store in a cool, dry place.

    Legal Disclaimer

    Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

    100% cacao chocolate made with pure Sur del Lago cacao from south of Lake Maracaibo in Venezuela. Smooth and nutty. With no added sugar or dairy, it is packed full of antioxidants. It is the perfect feel-good, healthy treat. I craft make all my chocolates bean to bar from the finest single estate cacaos and 100% natural ingredients. Every step is designed to make pure, beautiful flavours. Pure Gold is conched at low temperatures for about 21 days to remove any acidity while preserving the charismatic nutty notes. Industrial chocolate is made in a few hours. Pure Flavours. Pure Pleasure

    Ingredients

    ONLY NATURAL INGREDIENTS: CACAO. Cocoa solids: 100% minimum.

    Directions

    Enjoy as a snack or dessert. Store in a cool, dry place.

    Manufacturer Contact Information

    Willie's Cacao Ltd, Unit A, Uffculme, EX15 3DA, 01884 840 662

    Details:

    BrandWillie's Cacao
    Item formBar
    OccasionBirthday, Easter, Thank You, Thanksgiving
    Chocolate typeDark
    Flavour100% Cacao
    Unit count480.0 gram
    SpecialityNo Added Sugar, Vegan, Plant Based, Dairy Free, 100% Natural, Soya free, Palm oil free, Direct Trade, Bean to Bar, Artisan Chocolate, Single Origin
    Size12 x 40 g
    Number of pieces12
    Number of items12
    Unit Count480.0 gram
    Number of Pieces12
    Number of Items12
    Item Weight480 Grams
    Item Dimensions9 x 9 x 1.4 centimetres
    Item Package Weight0.64 Kilograms
    Package Size NamePack of 12
    Product details by manufacturer

    Willie’s Cacao is a British Artisan Chocolate Maker, set up in 2008 by chocolate pioneer and cocoa farmer, Willie Harcourt-Cooze. His aim is to introduce everyone to real craft made chocolate with pure, beautiful flavours.

    "Few things give me such pleasure as watching someone gasping with delight as the chocolate melts, and the realisation dawns that all taste comes simply from the cacao."

    Willie uses only fine heirloom varieties of cacao, grown traditionally under shade trees by small holders. We call them single estate cacaos because each one has its own character and charisma born of its genetics, soil and climate.

    To preserve these beautiful flavours, he makes the chocolate in small batches at low temperatures. This takes up to 3 weeks where industrial chocolate is made in a few hours.

    What makes our chocolate special?

    Product details by manufacturer

    Fine Single Estate Cacao

    Discover the pure and beautiful flavours of the world's finest single estate cacaos. Like fine wines these heritage beans all have their own flavours and personalities..

    Product details by manufacturer

    Craft Made Bean to Bar

    Every step of our Bean to Bar process is designed to capture these unique flavours.

    We make our chocolate in small batches at low temperatures. This takes up to 3 weeks where industrial chocolate is made in a few hours.

    Product details by manufacturer

    Totally Natural

    We use only natural ingredients - never vanilla or lecithin as they would mask the precious flavours.

    We make everything from scratch, not just the chocolate. You'll taste freshly roasted hazelnuts in our praline truffles, and our Sea Salt Caramel is made just as you would in a restaurant.

    Product details by manufacturer

    Ethically Sourced - Direct Trade

    As Willie himself is a cocoa farmer, we put the farmers at the heart of how we do business. We buy our cacaos Direct Trade, direct from the farmers.

    And they are all grown traditionally under shade trees without using chemicals. This supports both biodiversity and fine flavours.

    Product details by manufacturer

    My Chocolate Journey

    My passion for chocolate was born of a love of adventure. That spirit took me to Venezuela and led me to buy Hacienda El Tesoro, a cacao farm high in the cloud forest. Fifteen years later I started the first bean to bar chocolate factory in Britain for hundreds of years. I am a cacao farmer first, and an artisan chocolate maker second.

    The first thing I made with my own cacao was hot chocolate. Sitting on the mountainside we added water and fresh raw cane sugar to 100% cacao. When I tasted that purity of flavour I realised that the world had lost touch with what real chocolate is. Something that was once revered as the food of the gods had become nothing more than a sugary confection.

    I want everyone to experience some of the awakening I did, and to discover the joys of real craft made chocolate.

    Melt into a World of Adventure

    Similar suggestions by Bolo

    More from this brand

    Similar items from “Blocks & Bars”