
Description:
Placed at the top of the oily foods list, Ghee is considered to be an essential part of a balanced diet. According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin, as well as maintaining good digestion.
Ghee benefits from containing a combination of both saturated and unsaturated fats and includes short-chained fats making it easy to digest. It is incredibly rich in butyric acid, a short-chain fatty acid that is beneficial in helping to maintain the health of the cells that line the gastrointestinal tract. Ghee is also rich in antioxidants, contains conjugated linoleic acid and is also a great source of fat soluble vitamins A, D, E and K.
Most people who do not tolerate dairy, find that they can safely consume ghee. Most of the lactose and casein is removed during the manufacturing process of Ghee, however it is possible that tiny amounts may still remain. Therefore individuals who are incredibly sensitive may react when eating ghee and should probably avoid it. Our ghee is not cultured or fermented. Our pure ghee butter is made from butter which has been produced by using pasteurized cream. Ghee is not homogenized.
STORAGE:
Refrigeration of ghee is optional. Organic Ghee is composed almost entirely of fat, with water and milk solids removed, therefore it doesn’t require any refrigeration. It can be stored at room temperature in a cool, dark place away from direct heat and light. However, in warmer temperatures pure ghee can melt and become liquid, you can refrigerate it to keep it in a solid state. It is completely natural for ghee to have a grainy texture. Ghee is melted over a low temperature before hand pouring it into jars, which then are placed in the fridge to solidify. This sudden change of temperatures creates a grainy texture.
It is perfectly normal for ghee to be liquid, solid or a combination of both. It depends on the storage temperature. Organic Ghee is similar to coconut oil in the sense that it melts when it is above 20 degrees C. This is totally normal and does not compromise the quality of the ghee. Pure Ghee butter will return to a semi-solid consistency when it returns to below 20 degrees C.
DIRECTIONS:
I tablespoon of Organic Ghee a day in substitute of your cooking oil
Origin Fushi’s Organic Ghee: UK
Ingredients
100% Organic clarified English butter and cream. Caution: Organic grass fed butter is derived from MILK.
Details:
Visit the Fushi Store
Fushi Organic Ghee 230g – Organic Certified | English Ghee | Vegetarian, Clarified Pure Ayurveda Grass Fed Butter | Ghee Butter from Free Range Grass Fed Cows | Healthy Cooking, Nutrition
BHD1081
Quantity:
Order today to get by 7-14 business days
Delivery fee of BHD 2. Free for orders above BHD 20.
Imported From: United Kingdom
At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.
Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.
Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.
If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.
Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.
While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.
Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.
BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.
All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.
All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.
Share with
Or share with link
https://www.bolo.bh/products/KO00RB5M14P
Visit the Fushi Store
Fushi Organic Ghee 230g – Organic Certified | English Ghee | Vegetarian, Clarified Pure Ayurveda Grass Fed Butter | Ghee Butter from Free Range Grass Fed Cows | Healthy Cooking, Nutrition

BHD1081
Quantity:
Order today to get by 7-14 business days
Delivery fee of BHD 2. Free for orders above BHD 20.
Imported From: United Kingdom
At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.
Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.
Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.
If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.
Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.
While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.
Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.
BOLO operates in accordance with the laws and regulations of Bahrain. Any items found to be restricted or prohibited for sale within the Bahrain will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Bahrain are listed on our website.
All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.
All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.
Description:
Placed at the top of the oily foods list, Ghee is considered to be an essential part of a balanced diet. According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin, as well as maintaining good digestion.
Ghee benefits from containing a combination of both saturated and unsaturated fats and includes short-chained fats making it easy to digest. It is incredibly rich in butyric acid, a short-chain fatty acid that is beneficial in helping to maintain the health of the cells that line the gastrointestinal tract. Ghee is also rich in antioxidants, contains conjugated linoleic acid and is also a great source of fat soluble vitamins A, D, E and K.
Most people who do not tolerate dairy, find that they can safely consume ghee. Most of the lactose and casein is removed during the manufacturing process of Ghee, however it is possible that tiny amounts may still remain. Therefore individuals who are incredibly sensitive may react when eating ghee and should probably avoid it. Our ghee is not cultured or fermented. Our pure ghee butter is made from butter which has been produced by using pasteurized cream. Ghee is not homogenized.
STORAGE:
Refrigeration of ghee is optional. Organic Ghee is composed almost entirely of fat, with water and milk solids removed, therefore it doesn’t require any refrigeration. It can be stored at room temperature in a cool, dark place away from direct heat and light. However, in warmer temperatures pure ghee can melt and become liquid, you can refrigerate it to keep it in a solid state. It is completely natural for ghee to have a grainy texture. Ghee is melted over a low temperature before hand pouring it into jars, which then are placed in the fridge to solidify. This sudden change of temperatures creates a grainy texture.
It is perfectly normal for ghee to be liquid, solid or a combination of both. It depends on the storage temperature. Organic Ghee is similar to coconut oil in the sense that it melts when it is above 20 degrees C. This is totally normal and does not compromise the quality of the ghee. Pure Ghee butter will return to a semi-solid consistency when it returns to below 20 degrees C.
DIRECTIONS:
I tablespoon of Organic Ghee a day in substitute of your cooking oil
Origin Fushi’s Organic Ghee: UK
Ingredients
100% Organic clarified English butter and cream. Caution: Organic grass fed butter is derived from MILK.
Details:
Share with
Or share with link
https://www.bolo.bh/products/KO00RB5M14P